Summer is finally here! After a long winter and a lot of rain, here in the Midwest, we are ready for barbecues, fresh produce, and warm weather!
Side dishes for barbecues are great, but sometimes you want to bring something new. This salad encompasses the fresh and tropical vibes that summer demands. The freshness of avocado combined with the mango – and slight heat of jalapeno… This salad is summer ready.
Here’s the recipe:
With the delicate ingredients, I recommend serving immediately. We eat it solo, but it’s amazing with chips, on tacos, or even pulled pork.
Enjoy!
xo love kim
